Here's a nice synopsis of the history and current state of American food from Jerry Weinberger at City Magazine.
Oh, and for those of you anxiously awaiting Kinger's exposes on Jail Food and Choosing the Right Knife, unfortunately, internet access, as well as all knives and sharp objects, have been denied to him along with the other prisoners. Hopefully he'll be released on good behavior in the next week or so and we'll be able to once again enjoy his informative and witty reparte. Our thoughts are with you Kinger. Be strong!
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